California Food Safety
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California food safety. Get your certificate from the official efoodhandlers website for california. The mission of the program is to protect and improve the health of consumers by assuring foods are safe and are not adulterated misbranded or falsely advertised. Receive a downloadable certificate after successful completion of the training course exam. Our ca food handlers certificate training and test are 100 online state approved ansi accredited.
Low cost easy training and easy test. First let s see what california food safety training and food manager certification exam exactly entail. California department of public health food and drug branch. Our food manager certification training courses are intended for experienced or mid level professionals in the foodservice industry such as store managers deli managers restaurant managers etc.
This includes a number of routines that should be followed to avoid potential health hazards. Food safety is used as a scientific discipline describing handling preparation and storage of food in ways that prevent food borne illness the occurrence of two or more cases of a similar illnesses resulting from the ingestion of a common food is known as a food borne disease outbreak. Food safety this site is a gateway to federal food safety information. Welcome to california state food safety.
Fdb s food safety program strives to be a world leader and trusted voice in farm to table food safety. International food information council ific this site communicates science based information on food safety and nutrition to health and nutrition professionals educators journalists government officials and others providing information to consumers. Food safety is a scientific discipline extremely important for preventing foodborne. Ansi accredited and california approved food handler training provided by the institute of food safety health hygiene inc.
Train test print your card now. A ca or san diego county permit earned from a premier online course protects public health by providing safety education on proper food handling and preparation practices.