California Retail Food Code Field Inspection Guide

These inspections are conducted to ensure that food served to the public is safe and in accordance with the california health and safety code.

California retail food code field inspection guide. Sacramento county s retail food code inspection guide is intended to provide guidance to food service operators in matters related to retail food inspections the placard program and common terminology. These provisions shall be known and may be cited as the california retail food code hereafter referred to as this part 113703. Specialists enforce the requirements contained in the california retail food code which is part of the california health and safety code. California retail food code sections.

California retail food code cal code part 7 of the california health and safety code and the los angeles county code title 8 and title 11. As of january 1 2020 california retail food facilities shall use nonlatex utensils including scoops forks tongs paper wrappers gloves or other implements when handling food. Food employee is experiencing persistent sneezing coughing or runny nose that is associated with. Food safety specialists aim to keep restaurants and food facility proprietors in our area aware and in compliance with the minimum standards for retail food facilities established by the california retail food code cal code.

It is modeled after the fda food code which is based on the most current scientific knowledge of safe retail food handling practices. Provisions of the california retail food code are primarily enforced by 62 local environmental health regulatory agencies. Please refer to the california retail food code for additional requirements. Please note that the information in this guide is based on the california retail food code calcode.

Search the inspection records for food establishments in orange county that were closed within the last 60 days. Environmental health and safety performs more than 5 000 health inspections at over 3 500 retail food facilities throughout sonoma county. The portion of the california health and safety code known as the california retail food code contains the structural equipment and operational requirements for all california retail food facilities. California retail food code effective january 1 2019.

The purpose of this part is to safeguard public health and provide to consumers food. 113949 1 113949 2 113949 5 113950 113950 5 113973 a 113975 3. July 1 2007 was the implementation date for the new retail food law for. No discharge from eyes nose and mouth this subcategory will be marked minor if the following violation is observed.